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Walnut Oil Cold Pressed
The cold-pressed Walnut Oil, is a bright yellow oil with the characteristic taste and smell of walnut. It has a high content of linoleic acid and contains alpha-linolenic acid.
Application food
The aromatic Walnut Oil is used as a gourmet oil to refine salads, vegetables, raw vegetables, meat and fish dishes. Desserts and ice cream also receive a nutty note through the addition of Walnut Oil.
Specifications Walnut Oil:
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Walnut Oil Cold Pressed
The cold-pressed Walnut Oil, is a bright yellow oil with the characteristic taste and smell of walnut. It has a high content of linoleic acid and contains alpha-linolenic acid.
Application food
The aromatic Walnut Oil is used as a gourmet oil to refine salads, vegetables, raw vegetables, meat and fish dishes. Desserts and ice cream also receive a nutty note through the addition of Walnut Oil.
Specifications Walnut Oil:
No reviews yet