Organic Bone Broth Poultry - 240 ml - Mattisson

Mattisson Bone Broth Poultry

Suggested retail price: €6.95

Bone broth, or Bone Broth, is obtained by slowly cooking the fleshy bones of animals over a long period of time. The nutrients from the bones migrate into the cooking liquid, creating a nourishing broth with proteins (collagen). This ready-to-use drinking broth is drawn from the chicken carcass. Bone Broth is widely used as a nutritious base for soups, sauces and gravies.


Use and storage
Add about 2 tablespoons of bone broth to soups, sauces or in coffee.

Store in a cool and dark place. After opening, can be kept for 3 days in the refrigerator (max.7°C). 

Ingredients
Water, Chicken carcass*, Onions*, Carrot*, Celery*, Leeks*, Garlic*, Sea salt

allergens    
Celery

May contain traces of    
Milk, Soy, Gluten, Nuts, Peanuts, Fish and Shellfish

Country of origin
Netherlands

nutritional value per 100 ml

• energy 94 kJ / 22 kcal
• fat 0,22 g
• fat of which saturated 0,22 g
• carbohydrates 0.55 g
• of which sugars 0.55 g
• proteins 4.0 g
• fiber 1.1 g
• salt 0.39 g