Organic Tapioca flour - 350 g - Mattisson

Organic Tapioca flour - 350 g - Mattisson

Recommended retail price: €3.59


What is Tapioca flour?

Tapioca flour is made from the cassava also called cassava root and is originally from Brazil. Our Tapioca flour comes from Thailand. It is starchy and gluten-free. Tapioca flour is widely used in crackers.


Usage and storage
Tapioca flour can be used as a binding agent in both sweet and savory gluten-free dishes. It gives an airy effect to dishes. Tapioca flour is also an important ingredient in crackers. Store cool, dry and sealed.


Ingredients    
100% Tapioca flour Organic.


nutritional value per 100 g

• energy 1498 kJ / 358 kcal
• fat 0.02 g
• fat of which saturated 0.01 g
• carbohydrates 88.7 g
• of which sugars 3.4 g
• proteins 0.2 g
• fiber 0.9 g
• salt 0.0025 g  

Producer:
Mattisson Healthcare B.V.
Middenweg 16
3401 MB IJsselstein